Hot, creamy crab folded with spice & served with crispy wontons

Flash-fried, tossed in hot honey, and topped with crispy onions.

Choose Cajun Garlic Butter for bold, buttery heat—or go decadent with Rockefeller: crab, spinach, cream cheese, and melted mozzarella.

Naked, seasoned, and dripping in your choice of sauce:

Crisp and golden, finished with truffle oil and shaved parmesan. Served with garlic aioli.

Chicken, black beans, corn, cilantro, red onion, peppers & mozzarella. Served with cilantro crema & chipotle aioli

Crispy fried corn ribs, cut to snack and dressed to impress. Served with chipotle aioli and cilantro crema on the side. Bold, messy, and worth every bite.

A single, golden crab cake—crisp on the edges, tender in the center. Finished with red pepper aioli and topped with a fresh heirloom tomato salad.

6 OYSTERS (2 Raw Oyster's, 2 Butter Cajun, 2 Rockefeller) Glass of Champage OR Lemon Drop

Mixed greens layered with red onion, cucumbers, tomato, strawberries, feta, and croutons. Finished with peach poppy seed dressing—or keep it classic with ranch.

A classic, savory salad known for its bold flavors, creamy dressing, and simple, crisp ingredients. Includes parmesan cheese, croutons, and romaine lettuce.

Two juicy beef patties, cheese, lettuce, tomato, pickles, and our signature sauce.

Grilled lamb chops seasoned to perfection, served with a side of Bloom's zip sauce.

Shrimp, crab, and salmon in a garlic cream sauce with sun-dried tomatoes and spinach. Served over pasta. Chicken and vegetarian options available.

A bold, feast featuring shrimp, oysters, sweet corn, and tender potatoes tossed in our signature Cajun garlic butter. Messy, flavorful, and made to savor.

Chicken breast and shrimp tossed with penne pasta in a creamy Cajun sauce with sautéed onions and tri-color peppers. Rich, savory, and finished with just the right heat.

Golden roasted potatoes drizzled with truffle oil and garnished with fresh herbs.

finished with garlic, salt, pepper, truffle oil, and shaved parmesan.

Crisp and golden, finished with truffle oil and shaved parmesan. Served with garlic aioli.

Tomatoes, mozzarella, basil, olive oil. Simple. Perfect

Spicy, cheesy—everything you miss when it’s gone

Loaded with sausage, bacon, pepperoni, and ground beef over melted mozzarella and house sauce.

Shrimp, crab, salmon, garlic butter, spinach. Soft, rich, and just a little extra

Broccolini, red onion, and fresh basil, finished with a drizzle of garlic oil. Fresh, vibrant, and full of flavor